This Vintage Cheddar cheese is a hard, cow's milk cheese produced in Quebec, Canada. It is cured and aged a minimum of 3 years, giving it its super sharp cheddar quality. The actual age of this cheese will range between three and four years and occasionally, longer because it is only sold when the flavor meets its standards. Its flavor is crisp and clean flavor with an appealing sharpness that stimulates the taste buds. There is a slight hint of fruit or even caramel. Because of the care and time invested in grading the cheese and subsequent maturation, Old Quebec Vintage Cheddar is distinctively robust and truly unique. Cut cheese, up to 5 lb.