Tag 'recipe'

Cheer up! It is October 2016, and again Halloween is coming with all its mysteries and magic. Noiseless, they will creep into our homes. The goldish glow of jack-o’-lanterns will light our rooms, and the cool October air will bring the delectable smell of a home-baked pumpkin pie.

Indeed, today it is completely impossible to imagine this fall holiday without its, probably, the brightest and most symbolic attribute. Pumpkins of all sizes and diverse colors are known to successfully serve both as quite a multifaceted festive home decoration and a multifunctional cooking ingredient.

So let us see how this wonderful fruit has appeared in Halloween traditional celebrations.

Do you advocate healthy lifestyle and right nutrition? Does it matter for you what you as well as your nearest and dearest eat every day? Would you like to learn more about balanced diet and how to stick to it? If your answer is yes, then the spring of 2017 is going to provide you with a great opportunity to become a smarter and healthier eater! Marky’s Gourmet Online Store is happy to join the National Nutrition Month campaign and treat all customers with high-quality and nutritious foods. Let’s see how our rich assortment can help you build a healthy and delicious menu!

Due to its exceptional taste, sturgeon has long been considered an exquisite fish. A real delicacy with dense and tender meat, it was a regular star of nobles’ tables.

Today, sturgeon fish is one of the most valuable and delicious foods in the world. A separate culinary treasure, of course, is sturgeon caviar. However, its meat is also a very refined product.

It is quite an interesting fact that sturgeon is called red fish, while its meat is white. This inconsistency is a legacy of the past when the word "red" meant "beautiful" in Russian.