First London food, a specialty smoked fish favoured by gourmet chefs, to join the likes of champagne and Parma ham to gain PGI status.
... Read MoreEU set to grant special status to salmon from East End smokeryWe all love Thanksgiving Day for the appetizing meal and an abundance of traditional dishes. Every year we celebrate this holiday, eating turkey, buttery mashed potatoes and green bean casserole before finishing with the pumpkin pie. Marky's offers you add a diversity to the menu and cook something traditionally delicious but definitely unusual. We have collected for you few fresh ideas for a celebratory banquet.
... Read MoreFresh Ideas Of Thanksgiving: 4 Surprising Recipes For Festive MenuThe classic hors d’oeuvres of smoked salmon topped with caviar and crème fraîche often travels via potato latke, galette, or sliced fingerling. So why not a potato skin? These briny bites are fancy enough for a dinner party yet humble enough for a casual get-together. For brunch, fill them with scrambled eggs first, then top with the goodies.
... Read MorePerfect smoked salmon appetizerIrish potato cakes given a modern twist with a classic New York bagel topping.
... Read MorePotato cakes with smoked salmon
This is a lighter version of pasta carbonara. For people who want the flavor but not the bacon, smoked salmon is the perfect substitute.
... Read MoreCreamy Smoked Salmon PastaThe holiday of Rosh Hashanah, the Jewish New Year, is coming and bringing families and friends together for the solemn and homey celebration.
Rosh Hashanah falls on the first two days of Tishrei, the first month of the Jewish civil year. In 2019 these days on the Hebrew calendar correspond with September 29, September 30, and October 1 on the Gregorian calendar. According to the Jewish tradition, the celebration will start at sunset of September 29, the Rosh Hashanah Eve, and last till nightfall of October 1.
... Read MoreKosher Food for the Rosh Hashanah Celebration